Easter Brunch

easter

Easter Brunch
Sunday, April 21st from 10-3

 

Caesar Salad - Romaine, parmesan cheese, garlic croutons 7.95 | 10.95

Tropical Prawn Salad - Grilled prawns top mixed greens, pineapple, strawberries, coconut and a tangy fruit flavored dressing 14.95

Live Forever Salad - A health mix of avocado, spinach, kale, arugula, quinoa, almonds, beets. Avocado vinaigrette 10.95 (Add wild prawns 7.95 or grilled salmon 8.95)

Crab & Artichoke Dip - Artichoke hearts, crab & mozzarella, parmesan & cream cheeses 14.95

Martini Clams - Our signature dish, fresh northwest clams, simply steamed in vermouth with garlic, celery, onions & parsley 24.95

Pina Colada Muffin 2.50 each

Peach Shortcake - Peaches, scratch-made shortcake & vanilla ice cream, touched with peach brandy 7.95

Banana's Foster French Toast - Banana slices flambeed with caramel, rum & cinnamon top two slices of eggy grilled french bread. With whipped cream & candied walnuts 12.95

Angry Sea - Clams, white fish, shrimp, grape tomatoes & arugula in a spicy olive oil sauce. Served over angel hair pasta 17.95

*Venetian Eggs Benedict - 2 poached eggs, grilled prosciutto and a lemon cream sauce. Served on crusty focaccia bread with Toscanos un-fried home fries 13.95 (Add a side of: Bacon 6.95 | Add 2 grilled Italian Sausage 6.95 | Add Bay Shrimp 5.95)

Mushroom and Three Cheese Strata - Rich & warming casserole of mushroom, eggs, bread, cream, mozzarella, parmesan and ricotta cheeses. Served with fresh fruit 11.95

Italian Biscuits & Gravy - Rich country gravy studded with sausage & bacon, covers grilled focaccia & Verone's Italian Sausage. With Toscanos un-fried home fries 13.95

TOSCANOS FAVORITES

Spaghetti Bolognese - A long simmered sausage & beef sauce 13.95 (Add meatballs 3.95 | Add Meatballs & Sausage 5.95)

Chicken with Garlic & Cream - Chicken breast pieces, mushrooms, garlic cream sauce, fettuccini 17.95

Seafood Fettuccini - Clams, shrimp, prawns, bay scallops, white fish, in a rich cream sauce 24.95

Chicken Marsala - Chicken breast sauteed in savory Marsala wine with scallions and mushrooms. Served with fresh vegetables, pasta 18.95

Grilled Lamb Chops - Marinated in dry white wine & herbs, then char-grilled & topped with a fresh salsa of tomatoes, onions, basil & mint. Served with grilled polenta & roasted asparagus 28.95

KIDS MENU

  • Bacon & Cheese Scramble 5.95
  • Kids Mac & Cheese 5.95
  • French Toast & Fruit 6.95

EASTER SPIRITS

  • DIY Mimosa Bar- A full bottle of Mezza di Mezza Italian sparkling wine, a variety of juices & fresh fruit. Make you own Mimosas 28.95
  • Bloody Spicy Habanero Mary (Made with Pinnacle Habanero infused vodka) 8.95 | Go Botttomless 13.95
  • Rocky Morning Italian Margarita (Served on the rocks with Hornitos tequila & a float of amaretto) 9.95 | Go Bottomless 14.95