The Experience

A plate of pasta with shrimp and cherry tomatoes.

Our Food

Fresh Ingredients, Classic Flavors.

Great food experiences begin with the best ingredients.  Those ingredients also include skill and passion. Our team in the kitchen focuses on simple clean flavors to fashion elevated homages to the culinary traditions of Italy.

A stylish painting of a woman holding two glasses of wine under hanging lights.

Our Atmosphere

Comfortable, stylish, and warm.

Toscanos was designed to be Puyallup’s meeting place.  No matter the occasion. We can be polished for a special event, romantic for a first date, or casual for an impromptu happy hour with friends.  Our dining room is comfortably elegant. And Toscanos Terrazzo, our year-round covered and heated patio brings just enough of the great outdoors…inside. 

Modern glass-enclosed wine cellar filled with various wine bottles.

Our Wine

World class wines paired with Toscanos creative cuisine.

Oregon pinots, Washington red blends or even a great Italian Brunello; Toscanos wine list is diverse and distinctive.  Designed to complement our menu, this list showcases the bounty of excellent Northwest wines while honoring the culture and traditions of Italian winemaking.

Three colorful cocktails in a bar setting with garnishes.

Our Cocktails

Creative Cocktails Create a mood.

Toscanos cocktail mantra is: “have fun and shake things”.  Our bartenders bring their creative personalities to work every day. Top shelf ingredients and expert craftmanship produce memorable liquid moments.

Menus

Lunch Returns to Toscanos!

Friday, Saturday & Sunday, Toscanos will now be open for lunch. From 12-3pm, join us for soup, sandwich and salad combinations along with other menu items.